Sekiguchi Jozo Soy-Glazed Senbei 85 pieces
Made with 100% Japanese domestic rice; twisted raw dough is baked hard and seasoned with a special sauce, then raw soy sauce aged for one year is brushed twice onto one side and the surface baked again, giving a senbei rich with the fragrance of caramelised soy sauce; each piece is individually wrapped.
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For dimensions, materials and specifications, please see the product description above. If you need further information, feel free to contact us.
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