Wakasho Kyoto Bamboo Charcoal Fruit Jelly, 4 Flavours, 60 pieces
60 packs in an assortment of 4 fruit flavours (strawberry, grape, yuzu and plum); made with a limited quantity of madake bamboo charcoal powder from Sagano in Kyoto, combined with domestic fruit juice for a natural flavour and a new crisp, springy texture; beet sugar made from Japanese sugar beet is used in place of artificial sweeteners, and with no added sweeteners or colourings it is a guilt-free treat that lets you enjoy the natural taste of the fruit.
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For dimensions, materials and specifications, please see the product description above. If you need further information, feel free to contact us.
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