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Lake Biwa Shrimp & Soybean Tsukudani
$19.00
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Ebimame, a traditional Shiga home-style dish, combines Lake Biwa shrimp with domestic soybeans, slowly simmered in soy sauce, sugar and mirin until tender and richly flavoured. Its gentle sweetness goes wonderfully with rice or a drink.
A fully cooked tsukudani food, ready to eat straight from the pack.
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